Bruno Rocca Trifole Dolcetto d'Alba, Piedmont, Italy

布魯諾羅卡酒莊特利佛勒阿爾巴多姿桃紅葡萄酒

點(diǎn)擊次數(shù)：4115

Here's a fun wine from Bruno Rocca that I have never reviewed before. The 2018 Dolcetto d'Alba Trifolé offers us a pretty window onto this versatile grape. You get lots of plump and attractive dark fruit, and the wine is also distinguished by mineral tones with crushed aspirin or chalk. It offers a mid-weight mouthfeel, with just the right amount of freshness to pair with a cheesy-heavy Margherita pizza. Winemaking is simple, with just six months in stainless steel.