The 2006 Barbera d’Alba Gepin possesses layers of well-articulated fruit laced with perfumed aromatics. The wine offers excellent depth and clarity in a medium-bodied style. It, too, is a winner. Anticipated maturity: 2008-2011. Proprietor Angelo Rocca makes some of the most friendly, fruit-driven wines in Barbaresco.A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411

Blackberry, citrus peel and dark chocolate aromas follow through to a full body, with velvety tannins and a long, rich finish. This offers lots of fruit. Drink now. 1,050 cases made, 350 cases imported.??–JS??Region: Italy / Piedmont / Barbera d'Alba Select to Add