From a year that was austere for several decades but which has emerged as one of the most underrated choices for top-flight mature white Burgundy today, the 1993 Corton-Charlemagne Grand Cru is showing very well indeed, wafting from the glass with notes of tangerine oil, crisp yellow orchard fruit, freshly baked bread, iodine and wet stones. Medium to full-bodied, textural and incisive, with a racy spine of acidity that's balanced by concentrated fruit, it concludes with a long, intensely sapid finish.