The Chassagne-Montrachet exhibits buttered popcorn aromatics and a mouth-coating, oily, medium-bodied, super-ripe and almost unctuous character. Poached pears, juniper berries, peaches and spicy oak can be found in its concentrated flavor profile. This first rate village offering will be at its best from now to 2001. 1996 was a spectacular year for Colin's wines. The bright, bracing, focus-providing acidity that characterizes the vintage married magnificently well with his trademark plump, ripe, rich, and concentrated wine style.Importers: Kermit Lynch Wine Merchant, Berkeley, CA; tel (510) 524-1524; Seagram Chateau & Estate Wines Company, New York, NY; tel (212) 572-7725; Robert Chadderdon Selections, New York, NY; (212) 757-8185.