Based on Chardonnay and Pinot Noir, this luxe rose bubbly is delicious to drink now. It’s likeable for the array of strawberry, orange and lime flavors, with that savory sparkling wine yeastiness, and the bubbles are smooth and refined. Will set off many different foods, but sushi is a definite hit.——S.H.(2/1/2012)—— 93

This is a rich, full-bodied and somewhat heavy rose in its youth, brimming with warm California sunshine flavors of raspberries, strawberries, cherries and cola that have a slightly sweet finish. It’s nice and silky. All primary fruit now, it should develop bottle complexities through 2014.——S.H.(12/31/2009)—— 88

Pale copper, with a nose full of berries and yeast, this is an attractive rose that turns slightly sweet on the finish. It's soft and creamy in the mouth, and should prove to be a real crowd pleaser despite it's lack of acidic cut and length.——J.C.(12/1/2001)—— 85