The 2014 Pizarra is named after the slate soils where the Mencía grapes are grown, and it's one of the more classical wines in the portfolio. It has a more developed nose (it's also a little older than the rest) that combines varietal aromas with notes of wild herbs, spices and smoke, something earthy and more-complex aromas of dried leaves and forest floor. The palate is medium-bodied and very tasty, with clean and intense flavors, fine tannins and a savory finish. It's very approachable, but it should continue its life in bottle for a few more years.
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