Rosenblum Cellars continues to rank among California's leading Zinfandel producers. The fragrant, spicy, berry-flavored, medium to full-bodied 1990 Zinfandel from Paso Robles makes for a delicious drink now and over the next 4-5 years. The tannins are soft, the acidity provides lift and focus, and the overall impression is one of gorgeous up-front fruit and fragrance.