The 2013 Reposo Blanco is also bottled under the brands, Vi?a Llopis, Casa Benasal and Falcata, and is a blend of Gewurztraminer and Moscatel de Grano Menudo, two highly aromatic grapes that slowly fermented with indigenous yeasts and matured in contact with the lees with weekly battonage. It somehow has a soapy nose, with notes of talcum powder and rose and perhaps a whiff of pine needles. The palate shows a little spritziness and clear Moscatel flavors of fresh grape pulp and orange blossom. A strange combination. 40,000 bottles produced.