The 2006 Slice of Pape is a blend of Grenache, Syrah, and Cinsault aged for 12 months in 60% new French oak followed by 20 months in French oak foudres. Captivating notes of exotic spices, incense, cherry blossom, black cherry, and blueberry compose the bouquet of this racy, elegant southern Rhone impersonator. Impeccably balanced and lengthy, it will provide pleasure over the next 6-8 years. Tranche Cellars sources their grapes from their Blue Mountain Estate Vineyard in the Walla Walla AVA. The four offerings from Tranche are all outstanding.Tel. (509) 526-4400; www.tranchecellars.com