The 2004 Brunello di Montalcino is a powerful, muscular wine endowed with plenty of dark fruit, minerals, spices and French oak. The balance here is exceptional, as everything is in the right place. Firm yet silky tannins frame the finish with a classy elegance that is tough to find in Montalcino. Suggestions of smoke, earthiness, tar and leather linger on the long, powerful close. Ideally this Brunello needs a few years of bottle age for all of the elements to meld together, but it is already clearly a very special wine. Pian dell’Orino’s 2004 Brunello saw an incredible seven weeks of fermentation on the skins, followed by a whopping 40 months in oak, equal parts cask and medium-size barrels. Anticipated maturity: 2012-2024.
This is a thrilling set of wines from Pian dell’Orino, a small estate owned by Caroline Pobitzer and Jan Hendrik Erbach. The winery sits next to Biondi-Santi, in the heart of Montalcino. A total of six hectares of organically farmed vineyards also includes plots in the southern part of the Brunello zone. In the cellar, long fermentations and extended periods of oak aging are the norm. These beautiful wines are well worth seeking out.
Importer: Polaner Selections, Mt. Kisco, NY; tel. (914) 244-0404