The outstanding 2013 Syrah Ruckus has lots of floral characteristics as well as classic Red Mountain minerality, cassis and black raspberry fruit. Full-bodied, rich and textured, it should drink beautifully for 5-7 years. Note that the blend here is 92% Syrah and 8% Viognier (no doubt why it’s so floral) and it was aged in 33% new French oak.