Beringer’s 2003 Chardonnay is fermented in both barrel (75%) and steel (25%) with one-half put through malolactic. It offers loads of lemon, melon, ripe apple skin-like fruit, medium to full body, good richness, and a flowery nose. Drink this seductive Chardonnay over the next 1-2 years. Tel. (707) 963-7115; Fax (707) 963-1735

Ripe, with fine intensity to the green pear, vanilla and eucalyptus flavors. Bright lemon-lime tones linger on the tart, slightly cedary finish. Drink now through 2006. 80,000 cases made.??–null??Region: California / Napa / Napa Valley Select to Add