Barnard Griffin’s new releases begin with the 2009 Chardonnay that was 25% barrel fermented in French oak. Pear and apple aromas lead to a straightforward, pleasant Chardonnay with ample spicy fruit and good balance. Drink this solid value over the next 2-3 years. Tel. (509) 627-0266; www.barnardgriffin.com

Barnard Griffin is family-owned, yet competes, both in terms of price and quality, with the biggest wineries in the state. This Chardonnay is reliable year in and year out, but is especially fine in 2009, with wonderful definition. Fresh herbs, crisp green apple and citrus fruit, a full, spicy, tangy mouthfeel, and above all, a lingering and clean finish, make this a terrific value.——P.G.(2/1/2011)—— 90