The 2009 Pinot Noir Sonoma Coast is a great introduction to the style of Pinot prevalent on the coast. Flowers, mint and red berries come together beautifully in this energetic, vibrant Pinot. Sweet floral notes add brightness and lift on the high-toned finish. Anticipated maturity: 2012-2015. I tasted a dizzying array of Pinot Noirs from Williams Selyem and winemaker Bob Cabral. Yields were down in 2009 because of bunch-stem necrosis, a condition that can occur because of weather/humidity extremes or mineral imbalances. Otherwise, it was a pretty regular vintage with an even set and a harvest that took place beginning in early September. Tel. (707) 433-6425

This spicy Pinot delivers black cherry, plum and raspberry notes. This is medium- to full-bodied, and delicate, with silky tannins and a long, pure finish that's quite attractive. Drink now through 2018. 1,186 cases made.??–JL??Region: California / Sonoma / Sonoma Coast Select to Add

So good, you want to drain the bottle and ask for a second. With a silky texture and clean, vibrant acidity, its flavors range from wild cherries and raspberries to root beer and licorice and bacon, with a plethora of Indian spices. The touch of oak is smoky and deft. Drink over the next five years or so.——S.H.(8/1/2011)—— 93