Craneford Allyson Parsons Cabernet Sauvignon, Barossa Valley, Australia

凱富亞麗森帕森赤霞珠紅葡萄酒

點擊次數(shù)：3303

The deep ruby/purple-tinged, medium to full-bodied 2005 Cabernet Sauvignon Allyson Parsons exhibits pure black currant and blackberry fruit along with notions of damp earth, herbs, and spice. With excellent ripeness, decent acidity, and silky tannin, it should drink well for 10-12 years. Importer: Ken Onish & John Gorman, Southern Starz, Huntington Beach, CA; tel. (714) 892-3030

Sourced largely from the northern end of the region, this features bold blackberry flavors slightly reminiscent of preserves and marked by dark shadings of cola and chocolate. Yet despite the superripe flavors, the wine remains well structured and retains some slightly herbal overtones. Drink now–2012.——J.C.(2/1/2008)—— 89