Lithe and peppery, featuring grapefruit, caramel and earth flavors focused by bracing acidity. This ends with a distinctive mineral component. Drink now through 2030. 40 cases made, 8 cases imported.??–BS??Region: Austria / Burgenland Select to Add

Very lush and rich-tasting, this features concentrated flavors of pear tart, ripe apple and buttercream that take on loads of spicy notes. Buttery midpalate, with notes of ripe melon that flow into the rich, plush finish. A mouthwatering sweetie. Drink now through 2045. 250 cases made.??–KM??Region: Austria / Burgenland Select to Add

Shows a note of chamomile to the viscous golden raisin, ripe apple and pear tart flavors, exhibiting plenty of luscious creaminess. Anise and pineapple hints appear on the long, rich and spice-infused finish. Drink now through 2038. 150 cases made.??–KM??Region: Austria / Burgenland Select to Add

There are lots of ripe grapefruit, apricot, pear and red peach flavors in this unctuous dessert wine, with notes of smoke and spice on the plush finish. Drink now through 2030. 1,000 cases made.??–KM??Region: Austria / Burgenland Select to Add

174 g/rs, 12% alc., 9 g/a, 2600 bottles. Fermented in used casks, then racked into stainless steel and bottled after 10 months. Mango, kiwi, and pink grapefruit aromas are followed by oily layers of lychee nut, minerals, steel and crisp white grapes in a beguiling, superbly balanced and elegant character. Projected maturity: Now-2018+.