From as close to the Pacific coast as one can get in Chile, this Chardonnay has fresh, secure aromas of pear, wild flowers and buttercup. The mouth is full of vibrant acids that release tangy flavors of orange, lemon and mango. That tang is preserved on the finish, which isn’t that dissimilar to certain dry Rieslings. Good as goes value-priced Chilean Chadonnay.——M.S.(11/15/2007)—— 86
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