For a Valencia D.O. wine, this is darn appealing. The nose is warm, rooty and smells of cola nut, fresh raisins and cassis, while the driving palate offers roasted black fruit flavors along with sweet tomato and herbs. Drying and tannic on the finish, but balanced. Neither cooked nor overweight. Drink now through 2011.——M.S.(2/1/2010)—— 90

This unusual blend of Merlot, Syrah and Cabernet Sauvignon is a bit strange, but it gets our attention for being unique. The nose is ripe and medicinal, with spearmint, carob, vanilla, berry and candy aromas. In the mouth, it’s big and creamy, with sweet, sticky black-fruit flavors and a spread of butter. Not a great wine, but good for the region of Valencia.——M.S.(6/1/2009)—— 85