這款 Grenache 玫瑰紅葡萄酒顏色較深，酒體適中，清脆爽口，單寧緊實(shí)，適合同烤牛排一起佐餐飲用。該酒稍微偏甜，櫻桃醬風(fēng)味濃郁。評(píng)分：86。

Deeply colored and rather full-bodied for a rose, this blush is dry and crisp, with potent, one-dimensional flavors of cherries, raspberries and cola. ——S.H.(7/1/2010)—— 84

Sangiovese doesn’t do well in California as a dry table wine but it makes a pretty good rose. The grape’s naturally high acidity frames its classic cherry flavors, which are deliciously clean and pure in this steel-fermented wine. Best of all, the wine is relatively low in alcohol and dry. Try this polished rose with sushi.——S.H.(11/15/2007)—— 88

Soft, simple and sugary, with jellied cherry and raspberry flavors and a LifeSaver candy finish.——S.H.(7/1/2007)—— 83