The 2013 Isola dei Nuraghi Bianco Kyanos is 60% Incrocio Manzoni and 40% Vermentino aged four months in wood. This IGT Isola dei Nuraghi blend opens to persuasive aromas of lemon kurd, dried sage, tropical fruit and white mineral. It offers a very pretty portrait from sunny Sardinia.

The 2011 Isola dei Nuraghi Bianco Kyanos is a blend of Vermentino and Incrocio Manzoni, a variety more typically seen in Trentino. Mint, white flowers, spices and peaches wrap around the palate in a wine that impresses with its finesse and balance. The Kyanos isn’t particularly Sardinian in personality, but it is striking just the same. Anticipated maturity: 2013-2016. Importer: Tricana Imports, Plainview, NY; tel. (516) 935-4080

The 2010 Isola dei Nuraghi Bianco Kyanos is a blend of predominantly indigenous grapes and Incrocio Manzoni, all grown at 350 meters above sea level. The Kyanos presents a tightly wound, mineral-driven personality despite having been fermented in oak. White flowers, spices and mint add complexity on the intense, pointed finish. This is an engaging, unique white from Sardegna. Anticipated maturity: 2011-2015. Importer: Tricana Imports, Plainview, NY; tel. (516) 935-4080

The 2008 Isola dei Nuraghi Bianco Kyanos is a French oak-aged blend of indigenous grapes and Incrocio Manzoni. The lush style shows off unsual richness and depth for a Sardinian white. Ripe, juicy peaches, mint, flowers and spices are woven together in this textured, expansive white. The finish is long and creamy. Anticipated maturity: 2010-2014. Importer: Tricana Imports, Plainview, NY; tel. (516) 935-4080