Inviting nose of crushed raspberry and blackberry fruit, this full-bodied Merlot sports enticing vanilla bean, spice, coffee and toast notes that reverberate through the finish. Nice tongue-coating texture. Drink now through 2005. 2,100 cases made, 400 cases imported.??–JM??Region: South Africa / Western Cape / Coastal Region / Swartland Select to Add

Deep aromas of smoke, loam, grilled meat and salinity provide a wrap for red fruit that carries hints of leather, toast and cedar. The salinity and smoke pair with char on the finish, while dusty tannins add structure. —K.F. ——K.F.(4/1/2003)—— 88

Dressed up with a lot of toast and smoke, but there's some good blackberry and spice notes at work here, too, and they stay fresh on the finish. Drink now.??–JM??Region: South Africa / Western Cape / Coastal Region / Swartland Select to Add