Aromas of peach, pear, white flowers and blanched almonds introduce the 2018 Chassagne-Montrachet 1er Cru Morgeots, which is medium to full-bodied, muscular and textural, with a fleshy, open-knit profile. This is a generous, enveloping Morgeots that will drink well young.

The 2016 Chassagne Montrachet 1er Cru Morgeots has a well-defined bouquet with honeysuckle and candle wax aromas, good complexity but it will need more time. The palate is fresh on the entry with a fine bead of acidity, quite saline in the mouth with good depth. It might need to develop a tad more tension on the finish but it is a fine Chassagne that should give a decade's worth of pleasure.

The 2015 Chassagne-Montrachet 1er Cru Morgeots has a lovely licorice-tinged bouquet that displays impressive intensity and vigor. The palate is honeyed on the entry with touches of orange zest and dried pineapple, quite harmonious with a vibrant spicy finish that lingers longer in the mouth than its peers. I like the vim and vigor of this premature Chassagne - it bodes well for the future.

The 2014 Chassagne-Montrachet 1er Cru Morgeots was pumping on all cylinders. It has a lovely lime and peach skin bouquet that delivers great intensity, voluminous and convincing. The palate is tensile on entry, a touch of white pepper and linseed, leading to a refined and again, quite Meursault-like finish. This is a delicious, complex Morgeot from Cecile Gagnard.