Tight and firmly structured, courtesy of its bracing acidity, this delivers intense lemon candy, pineapple and spice aromas and flavors. It's a little jarring on the palate today, but built for the long haul, so give it some time to integrate. Long, fresh finish. Best from 2008 through 2030.??–BS??Region: Hungary / Tokaji Select to Add

Beginning to show some maturity, this lemon confit- and apricot-infused Tokay reveals sweet/tart tastes, honey and butterscotch accents and a tangy finish. It feels like it could benefit from more bottle age, yet is delicious now. Drink now through 2020.??–BS??Region: Hungary / Tokaji Select to Add

Beautiful sweetie from Tokay. Modern in style, very fresh and stressing fruit over oak and tradition, with an excellent underpinning of acidity. Delivers laser-sharp, fairly crisp honey, citrus, tropical and flowery notes. You wish for a bit more harmony on the finish, so hold. Best after 2000.??–PM??Region: Hungary / Tokaji Select to Add

Disappointing for an Eszencia. Starts out nicely, with spice, orange peel and honey aromas, but turns somewhat hollow in the palate and short on the finish.??–null??Region: Hungary / Tokaji Select to Add