The 2012 Crianca Lignum, a blend of 60% Garnacha, 25% Carinena and 15% Cabernet Sauvignon aged for 12 months in Allier oak barrels, needs time to absorb the notes of wood that dominate the nose and the palate. The wine itself is medium-bodied, a little light and not terribly complex, with barely enough fruit to stand the wood regime imparted to it. Drink 2015-2017.
Albet i Noya is one of the pioneers in organic farming in Spain: the winery started producing organic wines in 1978. They produce a grand total of 1.2 million bottles, both still and sparkling. The latest news is that the sparkling wines will be sold under the Penedes appellation, leaving Cava as many others have already done.
Importer: Opici Wines, Glenn Rock, NJ; tel. (201) 689-1200, www.opici.com