The red wines begin with the 2004 Cabernet Sauvignon “The Menzies” sourced from Coonawarra. It was aged for 19 months in French and American oak, 45% new. Inky purple-colored, it offers up aromas of toasty oak, eucalyptus, spearmint, and black currants. Clearly the product of a cool climate, it is well balanced, with ripe fruit, moderate levels of tannin, and excellent length. It will evolve for several years and drink well through 2016. Importer: Negociants USA, Napa, CA; www.yalumba.com