Undoubtedly the finest effort from Magdelaine in many years, the deep saturated ruby-colored 1998 offers up concentrated, jammy black cherry as well as subtle vanilla aromas. On the palate, it is full-bodied, opulent, and ripe, with outstanding concentration, purity, and moderate tannin in the finish. This Merlot-based St.-Emilion displays considerable intensity and structure. Anticipated maturity: 2005-2020.