The 2009 Itsas No. 7 is composed of 80% Hondarrabi Zuri and 20% Riesling aged on the lees for 12 months. It sports an alluring bouquet of green apple, peach, spring flowers, and mineral leading to a creamy, zesty wine with excellent balance and length. It will match nicely with spicy Asian dishes and cilantro-topped Mexican dishes. Drink it over the next 12-18 months to capture its freshness. Importer: Winebow, New York, NY; www.winebow.com