Aged in 100% new oak for 18 months, Gaillard's 2016 Saint Joseph les Pierres comes from three granite-based parcels, in Chavanay, Malleval and Limony. It's medium-bodied and smooth, with notes of dark fruit (black cherries, plums) spiced up by hints of clove and cinnamon. Smooth and supple, it's approachable now and not so concentrated that it needs to age. Drink it over the next 6-7 years.