Deep garnet in color and full of fragrant warm red and black plums, mulberries and baking spices aromas along with underlying pepper and Provence herb hints, the medium to full-bodied 2012 Mother’s Milk Shiraz offers a decent core of spicy fruit and medium level, rounded tannins. It finishes medium to long. Drink it now to 2017. Imported by Ronnie Sanders, Vine Street Imports, Philadelphia, PA; www.vsimports.com

Dense and dark, layering ultraripe black currant and huckleberry pie flavors with black tea aromatics, coming together smoothly on the finish against fine tannins. Needs food. Drink now through 2017. 5,000 cases made, 600 cases imported.??–HS??Region: Australia / Barossa Select to Add