Basalt Cellars Merlot, Oregon, USA

巴薩爾特梅洛干紅葡萄酒

點(diǎn)擊次數(shù)：2241

Here is tasty, forward, juicy fruit—a fresh berry mix of strawberry, blueberry and raspberry. There is firm acidity to balance the tannins, which bring just a hint of herb. Well done; it lacks only some depth in the finish to bring the score up.——P.G.(7/1/2011)—— 89

Dark fruit flavors of cassis and black cherry, with supporting acids and firm tannins. Young and tight, this is well-made and driven by pure, clean fruit that has been aged in a mix of French, Hungarian and American oak.——P.G.(7/1/2011)—— 91

Unblended, 100% Merlot, this light, tart, citrusy wine leads with a spicy, tangy toastiness. The fruit lacks substance; it’s just generic light red fruit, and there is a rough, chalky edge to the acids. ——P.G.(3/1/2007)—— 85