Nicolis Valpolicella Classico, Veneto, Italy

尼古拉斯酒莊經(jīng)典瓦坡里切拉紅葡萄酒

點(diǎn)擊次數(shù)：8082

A balanced, light-bodied red, with cedar and spice notes accenting flavors of cherry reduction and herbes de Provence framed by light, chalky tannins. Corvina, Rondinella and Molinara. Drink now. 2,000 cases made, 800 cases imported.??–AN??Region: Italy / Valpolicella Classico Select to Add

Floral, spice, ripe cherry and peach fruit notes are set in this balanced, light-bodied red. Chill this lightly and pack your picnic. Drink now. 4,000 cases made, 600 cases imported.??–AN??Region: Italy / Valpolicella Classico Select to Add

A tang of minerally iron underscores the crushed black cherry and raspberry fruit flavors in this light-bodied, snappy red, with light, crisp tannins and accents of herb and spice. Drink now. 3,600 cases made, 600 cases imported.??–AN??Region: Italy / Valpolicella Classico Select to Add

Here's a simple and carefree red wine engineered for easy drinking. You can enjoy the 2017 Valpolicella Classico without high expectations thanks to its naked aromas of cherry and dried raspberry. The wine ends with freshness and a compact approach. Winemaking is executed exclusively in stainless steel. The blend used here is 65% Corvina, 25% Rondinella and 10% Molinara, and the alcohol content is a breezy 12.5%. Some 50,000 bottles were made.

Light-bodied and elegant, with refreshing acidity and snappy notes of cherry, violet, mineral and anise. Crisp tannins on the finish. Drink now through 2020. 3,000 cases made, 600 cases imported.??–AN??Region: Italy / Valpolicella Classico Select to Add