From vines planted in 1982, the pale to medium ruby-purple 2015 Mountain Terroir Meadowlark Pinot Noir gives aromas of crushed red cherries and redcurrants, strawberry preserves and raspberries with notions of red licorice, dried coconut and dusty earth. It’s silky in the mouth, medium-bodied with good concentration of sweet red fruits and spicy accents, framed by firm but very finely grained tannins and good freshness to lift the long finish. 270 cases produced.