Bruno Giacosa Barbera d’Alba, Piedmont, Italy

嘉科薩巴貝拉紅葡萄酒

點擊次數(shù)：5690

The 2011 Barbera d'Alba (fruit from three different sources) is enormously soft and plush in the mouth with ripe blackberry and plum throughout. Some 14 months of barrel give the wine extra texture and softness on the finish. Anticipated maturity. 2014-2020. With the return of winemaker Dante Scaglione in 2011, the wines of Bruno Giacosa (-the genius of Neive-) continue to impress. Bruna Giacosa, Bruno-s daughter, has taken over daily operations at the winery since her father suffered a stroke in 2006. Importer: Folio Fine Wine Partners, Napa, CA; tel. (707) 256-2700

Rich and powerful, bursting with black cherry and blackberry flavors, this modern-style red is dense and expressive. Dusty tannins guard the lively, long finish. Drink now through 2018. 600 cases imported.??–BS??Region: Italy / Piedmont / Barbera d'Alba Select to Add